Wednesday, 18 January 2012

Refreshing Recipe - Baked Yoghurt

Baked Yoghurt ( Serves Four )

Hung Yoghurt                                                225 gms
Condensed Milk                                            100 gms
Caster Sugar                                                  100 gms
Cornflour                                                        30 gms
Eggs                                                                  02 nos
Lemon Zest                                                      01 no
Fresh Cream                                                  400 gms

Preparation :

Mix the cornflour with the sugar, condensed milk followed by the cream.
Add the eggs, zest followed by the yoghurt. Mix gently till smooth.
In the baking glasses, pour the above mixture and bake on a double boiler gently till 160 degrees for 20 mins. Serve with crispies or fresh fruits.

Recipe By :  Devraj Halder

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