Rojak Buah ( Malay salad; Serves one )
Local fresh fruits and rambuttan 100 gms
Water chestnut 15 gms
Greens 40 gms
Glass noodles soaked 15 gms
Roasted peanuts 15 gms
Staranise 05 gms
Thai tamarind paste 20 gms
Lemon juice 10 ml
Palm sugar 10 gms
Shrimp paste a pinch
Salt to taste
Red chilli 01 no.
White sesame seed a pinch
Light soy sauce 05 ml
Pound red chilli and roasted shrimp paste. In low heat, mix in one cup water with palm sugar. Add staranise.
Let it cook until palm sugar melts. Once the syrup thicken slightly, close fire, add tamarind, sieve and cool. Add soy sauce, lemon juice, salt, stir and finally add in sesame seeds.
In a bowl take fruits, noodles and greens add in the dressing and toss so that the sauce is well combined with all the ingredients. Garnish with a generous amount of coarsely pounded peanuts or roasted groundnuts.
Recipe By : Devraj Halder
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