Chicken legs boneless on the skin 250 gms
Garlic juice 02 tsp
Galangal/Ginger juice 01 tsp
Lemon juice 01 tsp
Fresh red chilli pounded 02 tsp
Brown sugar half tsp
Lemon leaves crushed 01 no.
Ketchup 01 tbsp
Soy sauce light 01 tbsp
Star anise 01 no.
Hot basil few
Refined oil For the marinade & grilling
Marinate the chicken with the juices and seasoning first and then with the rest of the ingredients after 1 hr. Rest for another couple of hrs.
Grill on charcoal fire and serve with sambal of your choice.
Recipe By : Devraj Halder