Philadelphia-Blue Berry Cheese Cake ( Serves Twenty )
Blueberry filling 600 gms
Philadelphia cream cheese 800 gms
Whipped cream 1500 gms
Gelatin 60 gms
Superfine sugar 150 gms
Preparation :
Warm the filling with the sugar and then remove from flame
Add in the cheese and let it cool.
Add in the melted gelatin and whipped cream
Pour the mixture in foil-lined moulds set on oat-cookie crumble
Recipe By : Devraj Halder
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